CHEF JAMES BISTRO/RAND
	Chef James Bistro
	Breakfast

Fruit: Strawberries , Grapes , Pineapple , Layered Fruit , Mixed Fruit , Yogurt Parfait Garlic Herb Hummus Vegetables: Broccoli Florets , Baby Carrots , Celery Sticks Salads: Classic Caesar , Greek , Salad De Jour Soup: Soup de Jour Wraps: Chef's Selection, Southwest Vegetable Sandwiches: Cuban

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COMMONS
	Common Grounds
	Breakfast

Sandwiches: Turkey and cheddar on multigrain, Roast beef and provolone on rye, Ham and Swiss on sourdough, Chicken salad on sourdough, Tuna salad on multi-grain Wraps: Turkey BLT on wheat, Tofu sesame wrap on spinach, Chipotle chicken on tomato Salads: Grilled chicken salad, Garden salad Other Things: Hummus and pita, Assorted olives, Cut fruit, Spicy feta dip and pita, Sushi

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COMMONS
	Grill
	Breakfast

Scrambled Eggs , Bacon, Sausage, Hash Browns , Oatmeal , Biscuits , Gravy, Waffles (Syrup, Whipped Butter, Strawberry Topping, Blueberry Topping) , Strawberries , Mixed Melons , Grapes , Cottage Cheese , Yogurt French Toast Casserole

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COMMONS
	Pastries & Sweets
	Breakfast

Assorted breads with jams, jellies and peanut butter English muffins Croissants Assorted Danish (Charp) Assorted bagels and cream cheese (Charp) Blueberry muffins Cranberry orange muffin Cinnamon rolls (Charp)

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CHEF JAMES BISTRO/RAND
	Salad Bar
	Breakfast

Eggs & Omelets: Pasteurized egg , egg whites , low-cholesterol egg , fresh eggs , diced ham, diced bacon, diced sausage, diced onions , diced peppers , fresh spinach , sliced mushrooms , shredded cheddar , salsa Scrambled eggs , bacon, sausage patty, diced potatoes O'Brian , buttermilk biscuits , country gravy, sausage breakfast burrito, hashbrowns , cubed potatoes , grits , oatmeal , french toast , maple syrup, butter, confectionery sugar, brown sugar Plain yogurt , granola , hi-energy trail mix Cantaloupe , honeydew , pineapple , mandarin oranges , dried cranberries , cottage cheese , dark raisins , golden raisins Chocolate croissants , cinnamon rolls , fresh baked muffins , assorted fruit danish , bagels , flavored cream cheese , butter, jelly

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CHEF JAMES BISTRO/RAND

Saturday / Sunday Brunch

Breakfast

Omelets & Eggs: Pasteurized eggs , egg whites , low-cholesterol eggs , fresh eggs , bacon diced, ham diced, onions , spinach , peppers , mushrooms , cheese shredded , salsa , olive oil , soy bean oil Waffle/Pancake Bar: Waffles , pancakes , maple syrup , confectionary sugar , Whipped Butter , strawberry sauce , blueberry sauce , whipped cream , chopped nuts , chocolate chips , chocolate syrup Bakery: Fruit danish , muffins , bagels , cream cheese , butter Fruit & Salad: Cantelope , honeydew , pineapple , grapes , strawberries , mesculin greens , caesar salad Desserts: Hot cherry cobbler , cakes & pies Serving Line: Scrambled eggs , bacon, sausage, potatoes , buttermilk biscuits , sawmill gravy, oatmeal , grits , french toast sticks Chicken nuggets, sun-dried tomato penne , french fries , whole kernal corn